Sunday, September 20, 2020

MONDAY SPECIALS

 MONDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our fried caesar wrap. Served with your choice of soup or salad.  No substitutions. 6.95

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.  8.95

 CHICKEN FETA SPINACH WRAP Grilled chicken, feta cheese, tomatoes, spinach, grilled onions, and pesto mayo wrapped in a flour tortilla. Served with fresh fruit. 8.95 

TEXAS  BURGER Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon,  grilled onions, lettuce, tomato, and a side of our homemade BBQ sauce on a  pretzel bun. Served with fries. 11.95 

CAPE COD REUBEN Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle. 9.95 

BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers. 12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Loaded baked potato- sub chili $1.50 

VEGETABLE: California Mix 

BEER: Miller Lite / Coors lint pints 2.00 Pitchers 7.00 

DRINK: Disaronno Stone Sour 4.00

 WINE: Canyon Road Moscato 6.00

 DESSERT: Caramel Brownie Cheese Cake 6.95



MONDAY DINNER 

APPETIZER: PHILLY CHEESE STEAK SKINS (4) Thin sliced Rib-eye, cheddar cheese and grilled onions on top of our deep fried potato skins. 10.95

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 

8.95

CHICKEN ALFREDO WITH PESTO Grilled chicken breast sautéed with our homemade alfredo pesto sauce and tossed with fettuccini. 13.95

TEXAS  BURGER Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon,  grilled onions, lettuce, tomato, and a side of our homemade BBQ sauce on a  pretzel bun. Served with fries. 11.95

BREADED PORK MEDALLIONS Two pork medallions breaded, seasoned and grilled. Served with choice of potato & vegetable. 12.95

CHEESY SHRIMP PAN BAKE Shrimp tossed with penne pasta and an Asiago cream sauce topped with bread crumbs and baked to a golden brown. 16.95  

BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers. 12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Loaded baked potato- sub chili $1.50 

VEGETABLE: California Mix 

BEER: Miller Lite / Coors lint pints 2.00 Pitchers 7.00 

DRINK: Disaronno Stone Sour 4.00 

WINE: Canyon Road Moscato 6.00 

DESSERT: Caramel Brownie Cheese Cake 6.95

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